Kitty Krocker's longstanding interest in the culinary arts began when she noticed that her domestics had the audacity to serve canned food at all meals (except, shockingly, their own). After much effort (mostly on her part), she has trained them to prepare dishes guaranteed to satisfy the discriminating palate. In discussions with her feline friends, she discovered that many of them had gone through a similar process. Thus was born her brainchild - a cat cookbook written clearly enough for a human to understand.

Kitty lives in Catalina, California with her kittens Kaitlin, Kris and Kelvin and her husband Tom. Like all cats, she values her privacy and cat-egorically refuses all interviews.

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